论斤卖的面包
$ h* F% f$ x" tbutter bread 涂奶油面包片, 奶油面包
/ J5 D3 G4 \2 T# o+ y7 T: F: Z Echippy bread 干皮面包, 碎皮面包 . B' f1 s! V8 W
chiselly bread 粗全麦粉面包 - M3 v( T p0 y( U+ q
clap bread 燕麦?? ; r7 A! b( I) p* O" `, b& f' j7 J' d
clorty bread 粘瓤面包 6 N1 ~- `, g3 L9 ~ ?* `, L: \
coarse bread 粗磨(面)粉面包
: n: {& S- S% T4 I" KCobury bread 烤面包, 盘烤圆面包 8 o$ g0 S0 I6 K# _5 h
corn bread 玉米面包 ; ?& o, S, G; p5 D/ h
cottage bread [英]农家(自制)面包
2 m9 s$ e) }) x5 x6 n+ }crumbly bread 面包屑 4 _; l- N( b2 m2 y) t
crusty bread 硬皮面包 4 n, E% o3 `+ ^) K
currant bread 葡萄干面包 A2 F# c4 ^: H. v% ~
dry bread 光面包(没涂奶油)
( R6 _% { U2 J8 T0 c0 g* Nfancy bread 优质面包, 花式面包 d, {# ]; z3 _7 }6 t. ]' [
flour bread 小麦粉面包
1 [- `9 n7 P% x. V; _, ofortified bread 强化面包, (增富)营养(素)面包 ( ^& x4 G1 x0 Q+ I
germ bread 胚芽粉面包
1 ~. R' Y( C- K& ^ginger bread 姜料面包
! s7 g; I8 ]' E' [5 z: q( Z3 igluten bread 添加面筋的面包 5 S: L4 ]$ o4 Y0 Y! p
hearth bread 炉火面包 ) k% k* z, G2 v( ^5 B
leavened bread 膨松面包 ( \& ~5 |; Z" E. R& T& u
light bread 酵母发酵的白面包
3 V) o& C- x* Vmalt(ed) bread 加麦芽粉的面包 G, s4 \. ^9 Y" G1 \
milk bread 牛奶面包 " m5 y+ e _- H/ T. Z) H7 G- Z
molasses raisin bread 糖蜜葡萄干面包
, U7 ~" A6 ^- Y0 G; hno-time bread 速制面包
8 ]! O5 Y9 ]' a, C1 W. k" ooven-bottom bread 直接火烤的面包 ( @0 i1 U- T o; F! R2 l
plain bread 淡面包
, f' b- U, m* V+ c$ L) ^" ~! t8 hplain-oven sole bread 纯麦面包 7 M& d- C6 `; e& ` e
pullman bread 长面包 % V- R# c6 J! P/ `6 B! _
pumpkin bread 南瓜面饼
& M `! k% \' iquick breads 快速焙烤食品(如面包、饼干、糕点等)
; |) N2 P; X5 j& E: V5 L4 Hraisin bread 葡萄干面包
! s8 k# }; \4 y1 i! `round top bread (顶皮突起的)圆顶面包 3 H* r+ x7 A0 d. a4 {$ C+ S$ [
rye bread 黑麦面包 ) _& m- D. ]0 |, F7 E
salt-rising bread (用加盐的玉米陈面团作起子)自然发酵(面团)的面包
% E: _+ K F' C$ z, g1 Z0 a7 Qsandwich bread 夹心面包片, 三明治面包
! S) N) [4 @6 i) l0 U* Zship bread (船上或军用干粮中的)硬饼干[面包]
- \9 t2 x; k4 m7 d* E; o5 Jpilot bread (船上或军用干粮中的)硬饼干[面包]
8 S: m _3 g# y1 Zshort bread 松饼, 酥饼, 重油酥饼
9 i6 q- O) u0 ]6 B5 Lslack-baked bread 未烤熟的面包, 未烤透的面包
' W! ] p4 T+ s# d( S3 Kslimming bread 低淀粉面包, 高面筋面包 . h3 `1 y' N4 n7 S+ ]
sodden bread 未烤透的面包
6 {1 j1 D' i5 O W2 t8 dsoggy bread 未烤透的面包
- s, E7 y/ n: bsole bread 底火面包
0 N; K, q, e/ G$ i8 r/ r$ wstale-proof bread 抗老化面包, 防干硬面包
, `, H- S0 c/ |% T3 z, K* astarch reduced bread 低淀粉面包
5 j o( \; u& a4 |steamed bread 馒头 ) p. c0 O7 m" g: G$ A
sultana bread 葡萄干面包 3 } W2 G" s7 s% P5 ~# A1 o
tea bread 茶点面包 ; v4 \0 R, O; T) b& Q0 v
tin bread 模制面包
b3 R7 y' x* Y( Xtoasted bread [俗]吐司, 烤面包片 8 d7 d2 Q G1 G7 z
tomato bread 番茄面包 4 q3 v% u5 t8 a5 v
twist bread 麻花状面包 ; C7 P/ |3 l% Z5 G! ]% n" u
well-aerated bread 发得很好的面包, 疏松的面包 4 {6 W* X( z6 Q; Z& E) [
whole-wheat bread 全麦面包 X% N/ S1 C" `" s5 S' z! Q
yeast-(leavened) bread 酵母(发面的)面包
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发表于 2008-1-25 20:52
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